Fire Extinguisher Inspections need to be conducted Annually by a Licensed Professional to ensure their proper operation and Safety of work place. Aside from the Required Annual Inspections, we also offer the Service of providing Monthly Inspections to Customers that are required to have their Fire Safety Equipment regularly inspected.
Kitchen Suppression Systems are required to be Inspected at least Semi-Annually to ensure the proper operation of all of it's components. Kitchen hood inspections are crucial to ensure proper operation of all Suppression System Components and provide a safe work environment for your customers and employees.
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